Deck OvensModulo 4 Electric Deck Oven
Modular electric deck oven for artisan hearth bread, rolls, and pastry. Stack decks to scale capacity, with independent temperature and steam control per deck.
Application: Artisan & mid-volume bakeries
Authorized Mech Masz Distributor & Service Partner
Polish-engineered bakery equipment for the whole production floor.
Deck ovens, spiral mixers, cream cookers and chillers, dosing machines, bread slicers, packaging lines, climators, and bakery auxiliaries — one manufacturer for the entire workflow, supported by All Bake's certified technicians and 30+ years of bakery expertise.
- PolishEngineering Heritage
- 13Models & Parts In-Stock
- 30+ yrBakery Service Experience
Value
Why Mech Masz
Most bakery equipment makers specialize in one product family. Mech Masz built its catalog around the opposite premise: one manufacturer, one engineering philosophy, applied across the entire bakery floor — from flour sifting to finished-loaf packaging. The result is consistent build quality, simpler service relationships, and equipment that's designed to work together out of the box.
One Brand, Whole Floor
Mixers, ovens, cream cookers, dosing, slicing, packaging, and bakery auxiliaries — sourced from a single manufacturer. Fewer vendor relationships, more consistent service.
Built for Real Bakery Use
Stainless construction, conservative tolerances, components rated for daily production. Mech Masz designs for shops that run their equipment hard.
Strong on Finishing
Bread slicing, packaging, dosing, and climate control are often where production bottlenecks form. Mech Masz's finishing-side equipment is genuinely best-in-class for the price.
Backed by All Bake
Factory-trained Mech Masz technicians on staff, OEM parts stocked stateside, and same-day technical support. You're never waiting on a service ticket from Poland.
About the Manufacturer
A Polish engineering house with a wide bakery catalog.
Mech Masz designs and manufactures a comprehensive line of bakery and pastry equipment from its base in Poland — one of Europe's most established baking-equipment regions. Where many manufacturers focus on a single product family, Mech Masz set out from the start to cover the full workflow: from raw-ingredient handling and dough preparation through baking, cream production, slicing, and bread packaging.
That breadth makes the brand particularly well suited to mid-volume artisan bakeries and regional wholesalers who want consistent build quality across the whole shop floor without juggling a dozen vendor relationships. The result is equipment installed in bakeries across Europe and North America that's been running for years with the same support contract.
- Headquarters
- Poland
- Specialty
- Full-line bakery & pastry equipment
- Strengths
- Cream cookers, slicing & packaging
- Global Reach
- Europe & North America
Equipment OverviewDeck Ovens 
Mixers
Cream Production
Cook + Chill
Dosing
Bread Slicers
Packaging
Climate Control
Auxiliaries
The Mech Masz equipment we sell, install & service.
A quick visual guide to the Mech Masz line. Click any category to view current inventory, specifications, and OEM part availability.
Deck OvensMixersR-Mix Spiral Mixers
Heavy-duty spiral dough mixers built for daily bakery production — including the popular R-MIX130A 130 kg-capacity model. Steady mixing action that develops gluten without overheating dough.
Models: R-MIX130A · R-Mix 130 Kg
Cream ProductionThe MultiCooker
Multi-function cooker for pastry creams, custards, fillings, fondants, and caramel. Programmable cycles, jacketed bowl, and integrated agitation in a single unit.
Application: Pastry shops & wholesale fillings
Cook + ChillMK80 Cooker Chiller
Combined cooker-chiller for cream and filling production — heat to spec, then drop temperature in the same vessel. Eliminates the transfer step that introduces contamination risk.
Models: MK80
DosingDOZER Automatic Dosing
Volumetric dosing machines for creams, fillings, sauces, and other viscous products. Programmable shot sizes, multi-head configurations, and clean-in-place design.
Models: DOZER 400
Bread SlicersREX-KT Bread Slicer
Continuous-band-knife bread slicer for loaf production. Sharp, consistent slices at high throughput, with adjustable thickness and integrated crumb management.
Models: REX-KT with Band Knives
PackagingSlicing & Packaging Lines
Semi-automatic slice-and-pack lines for loaf production, plus the SPA-3000 bag & package station with integrated date printer. Loaf out of the oven, packaged loaf out the door.
Models: SPA-3000 · Semi-Automatic Slicing & Packaging Line
Climate ControlAK-3 Climator
Programmable climate control for proofing rooms and fermentation cabinets — precise temperature and humidity regulation for artisan and wholesale dough programs.
Models: AK-3
Bakery Auxiliaries & OEM Parts
The supporting cast — Flour Sifter, CBP Tray Cleaning Machine, Bowl Lifter — plus genuine Mech Masz OEM parts stocked stateside, shipped same-day in most cases.
Includes: Flour Sifter · CBP Tray Cleaner · Bowl Lifter · Parts
Our Capabilities
One partner. Sale through service life.
Most distributors will sell you a piece of equipment and disappear. All Bake stays. Every Mech Masz installation we deliver is supported end-to-end — site planning, install, training, parts, repair, and preventative maintenance — by an in-house team that knows the product inside out.
Equipment Sourcing & Sales
New, used, and refurbished Mech Masz equipment — sourced through our authorized distributor network at competitive pricing.
Installation & Commissioning
Site planning, rigging, electrical and utility connections, and full commissioning — coordinated with your contractors so the line comes up on schedule.
Preventative Maintenance
Scheduled PM contracts that keep your Mech Masz equipment running at spec — and catch wear before it becomes downtime.
Repair & Emergency Service
Factory-trained Mech Masz technicians on staff. Phone diagnosis, on-site repair, and emergency response when a line goes down mid-shift.
OEM Parts Inventory
Genuine Mech Masz parts stocked in Neptune, NJ — same-day shipping on most line items, with cross-referencing for legacy models.
Operator Training
On-site training for your bakers and maintenance staff — programmed cycles, cleaning protocols, and the early-warning checks that prevent service calls.
Custom Integration
Pairing Mech Masz equipment with mixers, proofers, ovens, and bread lines from our broader manufacturer roster — engineered to flow.
Bilingual Technical Support
Full English, Spanish, and Portuguese phone support — because the people running the bakery aren't always the ones who bought it.
Production & Finishing
Mech Masz covers both halves of the bakery floor.
The catalog splits naturally into two sides — equipment that makes the product and equipment that finishes it. Whether you're spec'ing a single piece or building out a whole shop, we'll match the right combination.
Front of the Line
Production-Side Equipment
The make-it equipment — mixing dough, baking it off, controlling proofing climate, and prepping ingredients. Built for daily craft and mid-volume production.
- R-Mix spiral mixers (130 kg capacity)
- Modulo 4 modular electric deck oven
- AK-3 Climator for proofing climate
- Flour Sifter & Bowl Lifter accessories
After the Bake
Finishing & Pastry Operations
The back half of the bakery — cream cookers and chillers for fillings, automatic dosing, bread slicing and packaging, tray washing. Where finished product becomes shelf-ready.
- MultiCooker & MK80 cooker-chiller
- DOZER 400 automatic dosing
- REX-KT slicer + SPA-3000 packaging
- CBP Tray Cleaning Machine
Get Started
Spec'ing new equipment? Replacing an aging line?
Talk to a bakery equipment specialist who knows Mech Masz inside and out. Quotes, lead times, and used-equipment options — usually back to you the same business day.
Thank you for your request.
A Mech Masz specialist will be back to you shortly — usually the same business day.